"…we got snacks…"
|
| ~ • ~ ~ |
| Fromage du Jour 15 Served with dried fruit, artisan bread & crackers |
|
Valdeon: Cow/Goat Milk, Spain |
|
Parmigiano Reggiano: Cows Milk, Italia |
|
Brillat Savarin: Cows Milk, France |
|
White Cheddar: Goats Milk, USA
|
|
Bread/Cracker Service w/o purchase 2
|
|
Marinated Olives 6
|
|
Hummus Served With Crackers 6
|
|
Greek Salad 10 Organic tomatoes, feta cheese, cucumber, kalamata olives, red onions
|
|
Charcuterie 15 Paté and salumi sampler. toasts & crackers
|
|
Smoked Salmon 15 Cracked black pepper and lemon
|
|
Trio of Crostini 19
Goat cheese, quince preserves, prosciutto
Marinated eggplant, sundried tomato, pecorino
Nutella spead, slivered almonds, crème fraische
|
| ~ • ~ ~ |
| Desserts |
|
Duo Chocolate Mousse Cake 7
Drizzled with raspberry coulis
|
|
Flourless Raspberry Chocolate Cake 9
With fruit-infused balsamic reduction
|
|
|
|